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Pran Amritulya — Amritulya Tea & Cafe

Franchise opportunity

A cup full of opportunity

Tea • Herbal blends • Quick bites. Bring a recognisable, 100% vegetarian chai brand to your neighbourhood — in the format that fits your site.

3
Formats
₹2.25L
Entry investment
FOFO · FOCO
Business models
6-step
Launch support

Why chai

India's love for chai creates everyday occasions

Tea is part of the day: start, break, evening and social moments — repeat visits are built in.

Morning

Morning

Work break

Work break

Evening

Evening

On the go

On the go

Pran Amritulya tea counter

The concept

A modern chai destination, rooted in Indian taste

A tea-led concept combining familiar Indian tea favourites, herbal options and quick food.

1

Indian tea culture

Familiar Indian tea favourites, brewed the way customers already love them.

2

Herbal choices

Tulsi, lemongrass, kahwa and more for the lighter, milk-free cup.

3

Quick bites

Samosa, kachori, puffs and sandwiches that turn a cup into a combo.

Choose your entry format

Three formats. Different customer experiences.

Express storefront concept

Express

₹2.25 lakh

Indicative investment

Compact takeaway-led tea counter

  • Team of 2 · ₹25,000/month salaries
  • 8 brews · 8 snacks & combos
  • Illustrative sales: ₹1,50,000/month
  • Fast • Focused • Takeaway
Café storefront conceptMost popular choice

Café

₹5.50 lakh

Indicative investment

Comfortable neighbourhood tea café with seating

  • Team of 6 · ₹81,000/month salaries
  • 12 brews · 16 snacks & combos
  • Illustrative sales: ₹4,50,000/month
  • Classic • Varied • Comfortable
Lounge storefront concept

Lounge

₹11 lakh

Indicative investment

Larger, more premium tea-and-food experience

  • Team of 13 · ₹1,67,000/month salaries
  • 15 brews · 20 snacks & combos
  • Illustrative sales: ₹12,00,000/month
  • Signature • Indulgent • Social

Indicative investment. Final commercial offer must confirm inclusions, exclusions, applicable taxes and location-specific costs. Figures are not presented as all-inclusive. Concept visuals are illustrative, not operating outlets.

Pran Amritulya storefront concept

Store experience

A store that invites people in

Recognisable storefront, clear menu communication, clean service counter and a comfortable customer experience.

Service counter

Service counter

Menu boards

Menu boards

Seating

Seating

Takeaway

Takeaway

Business models

Own it and run it — or own it and let us run it

FOFO

Franchise Owned, Franchise Operated

Own the outlet. Operate the business.

Franchise partner

  • Outlet investment
  • Local team
  • Daily operations
  • Customer service
  • Local execution

Brand / franchisor

  • Brand framework
  • Approved menu and sourcing standards
  • Training
  • Agreed support

High-level explanation only. Obligations are as set out in the approved franchise agreement.

FOCO

Franchise Owned, Company Operated

A separate, managed-operations proposal.

Investor / OwnerOwnership role
CompanyOperations role

To be agreed in writing

  • Capital contribution and asset ownership
  • Operating control and staffing
  • Management fee or revenue-sharing structure
  • Reporting, performance accountability and exit terms

Separate commercial proposal and terms apply. No assured returns, guaranteed income or fixed payback is implied.

Consistency

Consistency starts with the supply chain

  1. Approved inputs

    1Approved inputs

  2. Central supply

    2Central supply

  3. Outlet preparation

    3Outlet preparation

  4. Customer experience

    4Customer experience

Current operating assumption: mandatory central supply / approved sourcing, subject to final franchise agreement.

Partner support

Support from planning to opening

  1. 1

    Format and site guidance

    1
  2. 2

    Store layout and brand identity guidance

    2
  3. 3

    Setup and equipment coordination

    3
  4. 4

    Product and operating training

    4
  5. 5

    Opening / launch support

    5
  6. 6

    Ongoing operating guidance and marketing assets

    6

Proposed support areas. Final scope subject to the approved franchise agreement.

Manpower

Manpower matrix and monthly salary expense

Indicative staffing by format. Monthly gross salary, as planning assumptions.

RoleSalary / head / monthExpressCaféLounge
Outlet Manager₹25,000–11
Shift Supervisor / Captain₹18,000––1
Chai Maker / Barista₹15,000112
Snack / Kitchen Staff₹13,000–12
Counter / Service Staff₹10,000124
Cashier / Billing₹12,000––1
Cleaner / Helper₹8,000–12
Total headcount2613
Total monthly salary expense₹25,000₹81,000₹1,67,000

Illustrative planning assumptions for a mid-size Indian city. Salaries are gross monthly pay and exclude employer PF/ESI, bonus, incentives, uniforms and recruitment costs. Actual staffing and pay vary by location and sales volume. [To be confirmed by franchisor]

Sales potential

Understand the sales potential, with clear assumptions

Express

Monthly gross sales (illustrative)

₹1,50,000

  • Average bill: ₹50
  • Bills per day: 100
  • 30 trading days

Café

Monthly gross sales (illustrative)

₹4,50,000

  • Average bill: ₹100
  • Bills per day: 150
  • 30 trading days

Lounge

Monthly gross sales (illustrative)

₹12,00,000

  • Average bill: ₹200
  • Bills per day: 200
  • 30 trading days

Average bill × bills per day × 30 trading days

Illustrative gross sales arithmetic only. Assumes 30 trading days. Not a forecast, profit estimate or assurance of performance. Excludes GST treatment, discounts, wastage, food cost, payroll, rent, utilities, royalty, taxes, financing costs and other expenses.

Profitability

Profitability matrix: illustrative monthly view

Monthly view (₹)ExpressCaféLounge
Gross sales (scenario above)₹1,50,000₹4,50,000₹12,00,000
Food & beverage cost (35% of sales)– ₹52,500– ₹1,57,500– ₹4,20,000
Gross margin₹97,500₹2,92,500₹7,80,000
Salaries (manpower matrix)– ₹25,000– ₹81,000– ₹1,67,000
Rent (assumed)– ₹15,000– ₹40,000– ₹1,00,000
Utilities (assumed)– ₹8,000– ₹20,000– ₹50,000
Other operating costs (8% of sales)– ₹12,000– ₹36,000– ₹96,000
Operating surplus, before royalty / brand fee, tax, depreciation and financing₹37,500₹1,15,500₹3,67,000
Surplus as % of sales25.0%25.7%30.6%
Same view if sales are 30% lower₹11,850₹38,550₹1,61,800

Illustrative arithmetic only, built on the sales scenarios and planning assumptions shown. Not a forecast, profit estimate or assurance of returns or payback. Excludes GST treatment, royalty or brand fee, taxes, depreciation, financing costs, security deposits and pre-opening costs. Rent, utilities and cost ratios vary by location and are [To be confirmed by franchisor].

Try it yourself

What-if calculator

Adjust the average bill and daily bills to see how the illustrative monthly view changes. Same formulas and cost assumptions as the matrix above.

Choose a format

₹100 × 150 bills × 30 days = ₹4,50,000 monthly gross sales.
Deck scenario for Café: ₹100 × 150 bills.

Illustrative monthly operating view
Gross sales₹4,50,000
Food & beverage cost (35%)−₹1,57,500
Gross margin₹2,92,500
Salaries (manpower matrix)−₹81,000
Rent (assumed)−₹40,000
Utilities (assumed)−₹20,000
Other operating costs (8%)−₹36,000

Operating surplus*

₹1,15,500

25.7% of sales · before royalty / brand fee, tax, depreciation and financing

* Illustrative arithmetic only, built on the sales scenarios and planning assumptions shown. Not a forecast, profit estimate or assurance of returns or payback. Excludes GST treatment, royalty or brand fee, taxes, depreciation, financing costs, security deposits and pre-opening costs. Rent, utilities and cost ratios vary by location and are [To be confirmed by franchisor].

Enquire

Bring Pran Amritulya to your neighbourhood

Let's brew something meaningful together. Enquire to begin the site and format discussion.

  1. 1Share your details and preferred format
  2. 2Site and format discussion with our team
  3. 3Commercial offer & franchise agreement
  4. 4Setup, training and launch
Prefer email?franchise@divyaamrutullya.com

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